Monday, March 31, 2014

350 Degrees Until Done Launches

Welcome to 350 Degrees Until Done! This is my first foray into blogging and taking my baking to the next level. As someone who has been baking as long as I can remember, and or who spends just as much time at my computer as I do in front of my stand mixed, I'm excited to share that I've learned as a hobby baker.

Ill be sharing some of my tried and true recipes, as well as my experiments and adaptations; all of which are designed to be accessible to the everyday baker. I'm not a pastry chef or a master baker; my goal is to share and empower others to bake with confidence. So take up your whisk and try something indulgent!